Gold Coast Yacht and Country Club is a premier marina – home to some of the region’s largest luxury yachts. The Club features an eclectic mixture of architecture and design. Facilities on offer include a well-equipped fitness center, 35 M swimming pool, tennis courts, multi-purpose court for squash and table tennis, mahjong rooms and children’s indoor play area. The Club has a wide array of active social programmes for its members and boasts spectacular dining facilities for special occasions. Winner of Best Asian Marina of the Year at the Asia Boating Awards 2011 & 2015. For more information, please visit us at: www.gcycc.com.hk Responsibilities Organize and direct all catering sales activities to achieve sales volume and profits targets Provide market intelligence on economic trends and competitor activity Prepare sales forecast, budget and analysis reports Qualifications Diploma or above in Hotel and Catering Management, or equivalent in related discipline Minimum 2 years relevant experience of which 1 years in similar capacity. Ambitious, independent, dynamic with business acumen Strong analytical with excellent planning, organization and communication skills Good computer literacy Good command of both spoken and written English and Chinese. Putonghua is a plus A competitive remuneration package and career advancement opportunities will be offered to the right candidate. Interested parties should apply with resume, expected salary and contact details to: Human Resources Department, Gold Coast Yacht & Country Club, 1 Castle Peak Road, Castle Peak Bay, Tuen Mun, Hong Kong; via email: (email redacted, apply via Company website) or via whatsapp: 6281 5028. Please read our Personal Information Collection Statement at www.sino-hotels.com/en/careers/career-pics before submitting your application. Equal opportunities are extended to all candidates and the information provided will be treated in strict confidence and used for recruitment purposes only.
