A South American steak house in Hong Kong is seeking an experienced Head Chef to manage the kitchen and develop a menu specializing in Argentina's finest steaks and wines. The ideal candidate will have at least 10 years of experience, including 5 in a managerial position, and be fluent in both Spanish and English. This role requires excellent culinary skills, leadership abilities, and a passion for South American gastronomy. Join our culinary team to deliver a unique dining experience with high-profile clientele.
