Restaurant Team Lead: Elevate Guest Dining & Service

Carlyle & Co. Remote, Hong Kong, HK
800,000 HK$

Published 2026-04-28

Description

Carlyle & Co. in Hong Kong seeks a dedicated Food & Beverage Manager to lead the restaurant team. You will create exceptional dining experiences, oversee service quality, and build genuine relationships with Members. A proven track record in restaurant operations, strong multitasking abilities, and bilingual in Cantonese and English are required. The role is full-time and offers a supportive culture focused on professional development and teamwork.

Location

Remote
Hong Kong
Hong Kong
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Attributes

Job type Full time
Contract type Permanent
Salary type Per annum
Occupation Restaurant team lead: elevate guest dining & service
Min. Salary 600000
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Carlyle & Co.
Carlyle & Co.
34 active jobs
Registered 2023-06-01
Hong Kong
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